With a background centered in the Caribbean foodservice sector and a reputable claim as the largest food distributor in the Cayman Islands (“The Culinary Capital of the Caribbean”), we extend our expertise to in-home and private chef catering services throughout the Caribbean Islands.
We appreciate that our clientele expects quality provisions with outstanding variety and diverse flavor profiles. Our mission is to provide those diverse high-quality items and prepare them to safely and efficiently ship directly to your location.
No matter where you are in the Caribbean, we understand the needs of your creative and varied offerings. Because of our experience in sourcing product along with the logistical expertise needed to get it to you, we are a reliable partner you can trust. We understand the need for consistency and ensure that all your finest quality meats, seafood, dairy and produce arrive uncompromised with quality guaranteed.
Whether you are in the yacht or personal chef business PDL International will ensure all your food needs are met. If catering for specialty and gourmet or if you are on a budget for crew provisions our attention to detail, expertise and quick turnaround times will ensure you receive exactly what you require to fulfil your customer's needs. Additionally, we specialize in cookware, small wear, disposables and commercial equipment. PDL is your one-stop-shop.
With a keen understanding of product sensitivity when it comes to storage, handling and logistics PDL International offers the best in food-safe handling and packaging. Our partnerships with overnight carriers and specialized ground refrigeration transport ensure efficient, reliable delivery from our dock to yours.
For more information on how we can help grow your business and achieve your ideal food supply chain.
At PDL we understand the importance of not just sourcing and supplying you with quality product, our objective is to form long time partnerships and support those in their individual careers.
We understand the hard work, dedication, and time it takes for chefs to create their visions, build their brands, and achieve their dreams in the food hospitality sector. We have started a series very dear to our hearts to connect you with our inspiring chefs and show you just a little bit about their story and what makes them the stars that they are.
Every year the world’s most talented chefs, wine and spirit experts, and culinary influencers gather at The Ritz-Carlton, Grand Cayman, this truly memorable event.
The event is hosted by the celebrated Chef Eric Ripert and friends, Chef Jose Andreas and Chef Emeril Lagasse. It is an interactive 4-day celebration set amid the breathtaking Seven Mile Beach.
The event offers an exciting lineup of world-renowned and local chefs in a series of intimate demonstrations, exclusive tastings, and dining events, which will be sure to tantalize each one of your senses.
PDL is proud to be a leading sponsor of this internationally recognized culinary event and works weeks ahead with each featured chef to ensure their requested products and ingredients are sourced, procured, and available on the day of their event.
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